And although, you can certainly eat it all on its own, it’s a fun change of pace to use it as a base for salsa. When the weather is hot, humid, and sticky, I like to break through it with hydrating fruit like pineapple. Plus, it’s easy to adjust the recipe to fit your preferences! Vegan & gluten-free. Or keep some in the refrigerator for quick snacking with a handful of tortilla chips. ![]() Pineapple salsa is a fresh & juicy addition to summer gatherings.
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